Fat Burning
Food supplement based on plant extracts, Iodine, Chromium and Lipoic Acid. The properties of plant extracts such as Synephrine, Garcina, Green...
Get Slim Cream is a balanced savory meal that is enjoyable and easy to use both indoors and out.
CONTENT: 300 g (10 meals)
AROMAS: Porcini Mushrooms, Creamed Vegetables, Roast Chicken.
Get Slim Cream is a balanced savory meal that is enjoyable and easy to use both indoors and out. Designed based on modern dietary concepts, it contains essential macro and micro nutrients to nourish the body as part of a weight loss or control regimen. It can replace one or more daily meals providing in a balanced way proteins, carbohydrates and other micronutrients that help to maintain or restore a physiological balance between fat and lean mass and to perform the physical and mental activities of the day. A low-calorie diet must however include the consumption of other foods in sufficient quantity for a total of 1000-1200 Kilocal.
CONTENT: 300 g (10 meals)
AROMAS: Porcini Mushrooms, Creamed Vegetables, Roast Chicken.
Directions: You can enjoy Get Slim Cream every day at lunch or dinner and thus control your weight. Add two scoops of GET SLIM (30 g) to 250 ml of hot water or semi-skimmed milk or other beverage.
Overweight.
In our country, as throughout the western world (with a higher incidence in North America and Great Britain), the problem of body weight, understood as overweight, affects an increasing number of individuals. According to the latest estimates, it is estimated that the number of obese people in the world has reached the incredible number of one billion: in Italy only 53% of the population can be considered "normal weight".
The cause of this situation is twofold: on the one hand there is an increasing availability of food, on the other an increasingly sedentary lifestyle. Among the various formulas that best identify the concept of normal weight, underweight and overweight proposed, the Italian Society of Human Nutrition (SINU) adopts a monogram that is based on the Body Mass Index (BMI): Weight (kg)/Height squared (meters).
Overweight or worse obesity is correlated with numerous degenerative diseases such as diabetes, hypertension, myocardial ischemia, heart failure, cholecystopathy, nephropathy and osteoarticular damage, particularly to the spine and foot. As a result, life expectancy is significantly reduced in obese individuals. The removal of fat from our body occurs in two ways: by eating less, or by moving a lot; therefore to control weight it is essential that there is a correct energy balance, while to lose weight this balance must be negative, meaning a situation in which the expenditure exceeds the intake of calories.
The most effective way to achieve a caloric deficit is represented by a proper combination of diet (reduced caloric intake) and exercise (increased caloric output), making sure that the deficit does not exceed 1000/1200 kcal per day and making sure that the diet is well balanced, with an adequate intake of carbohydrates, fats, proteins, vitamins, minerals and water.
This avoids the risk of weight loss involving muscle tissue rather than adipose tissue. Diets must therefore ensure not only a reduction of calories ingested but also a balanced intake of macronutrients and micronutrients: water-soluble vitamins, fat-soluble vitamins, fiber and minerals, which is very difficult without using specially formulated foods.
This principle is very important: the "hunger for carbohydrates" is controlled by the sugar cycle that develops in the blood. Generally, it is up to us to make a "guided choice": which foods rich in carbohydrates to eat: sweet or salty, pizza or cookies, etc. etc..
Is it possible to feed our bodies properly?
Progress and science have made us discover in the last 100 years what are the nutritional needs of the human body ... but, as these discoveries were made public ..., the quality of raw materials and traditional foods was decreasing and the diet in advanced economies has been transformed, increasing the amount of fats and carbohydrates at the expense of fruits and vegetables. Unfortunately the phenetic life we lead does not facilitate healthy choices that could avoid overweight and the onset of health problems in old age. Today, few people are able to take the steps that science considers necessary to enjoy optimal wellness when it comes to diet, exercise and lifestyle. Added to this is often the stress that leads us to not be able to control our sense of hunger and to eat more than necessary, especially too much fat and carbohydrates.
Ingredients: Calcium Caseinate, Maltodextrin 19 DE, Thickener: Guar Seed Flour, Flavorings, MCT Medium Chain Fats, Calcium Phosphate, Sodium Chloride, Potassium Chloride, Magnesium Oxide, Iron Gluconate, Ascorbic Acid (Vitamin C), Niacin (Vitamin PP), Alfatocopherol Acetate, (Vitamin E); Zinc Oxide, Copper Gluconate, Manganese Gluconate, Calcium Pantothenate, Riboflavin (Vitamin B2) Pyridosine Hydrochloride (Vitamin B6), Thiamin Hydrochloride (Vitamin B1), Retinol Acetate (Vitamin A), Biotin, Folic Acid, Selenium Methionine, Potassium Iodide, Cholecalciferol (Vitamin D), Cyanocobalamin (Vitamin B12).
NUTRITION FACTS
Average amount per 30 g meal with 250 ml semi-skimmed milk (1.5% fat)
Energy value | 249 Kcal (Kj 1037) | *NVR |
Protein | 22,23 g | |
Carbohydrates | 23,73 g | |
- of wich sugars | 14,29 g | |
Fats | 6,84 g | |
- of wich saturated | 4,11 g | |
- monounsaturated | 2,53 g | |
- polyunsaturated | 0,20 g | |
Dietary Fibers | 2 g | |
Sodium | 0,42 mg | |
Vitamin A | 428 mcg | 54% |
Vitamin D | 3 mcg | 60% |
Vitamin E | 5,53 mg | 46% |
Vitamin C | 20,5 mg | 26% |
Vitamin B1 | 0,75 mg | 68% |
Vitamin B2 | 1,13 mg | 81% |
Vitamin B3 | 6,44 mg | 40% |
Vitamin B5 | 2,49 mg | 42% |
Vitamin B6 | 0,78 mg | 56% |
Vitamin B12 | 1,30 mcg | 52% |
Folates | 87,50 mcg | 44% |
Biotin | 28 mcg | 56% |
Magnesium | 63,50 mg | 17% |
Iron | 6,13 mg | 44% |
Zinc | 5,25 mg | 53% |
Iodine | 46 mcg | 50% |
Calcium | 404 mg | 51% |
Phosphorus | 515,5 mg | 74% |
Potassium | 528,50 mg | 26% |
Manganese | 0,46 mg | 23% |
Selenium | 27,50 mcg | 50% |
Copper | 0,59 mg | 59% |
*NRV Nutrient reference values (reg.1169/2011) |
AMINO ACID PROFILE | |
Glutamine Acid | 5272,5 mg |
Leucine | 2402,5 mg |
Lysine | 1925 mg |
Aspartic Acid | 1767,5 mg |
Proline | 2502,5 mg |
Isoleucine | 1350 mg |
Threonine | 1100 mg |
Valine | 1692,5 mg |
Serine | 1452,5 mg |
Alanine | 762,5 mg |
Phenylalanine | 1250 mg |
TYrosine | 1225 mg |
Arginine | 832,5 mg |
Meteonin | 652,5 mg |
Histidine | 712,5 mg |
Cysteine | 152,5 mg |
Glycube | 460 mg |
Tryptophan | 335 mg |
Warnings: The product is designed to be combined with a low-calorie and balanced diet that must include an adequate intake of liquids and the consumption of other foods in sufficient quantity for a total of 1000-1200 Kcalories per day. Moreover it is advisable to associate an adequate physical activity. In order to obtain the indicated effect it is necessary to substitute every day two main meals with meal substitutes. The use of this product, as any other intended for weight control in adolescents, pregnant or nursing women and in some pathological situations, must be subject to the advice of your doctor. Keep out of reach of children under 3 years of age. Once opened the package should be stored in a cool and dry place.
How to store: once opened the package should be stored in a cool, dry place.
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